Author = Eslami, Saeid
Flavonoid intake in relation to lipid profile and fasting blood glucose: A cross-sectional analysis of the MASHHAD PERSIAN cohort study

Articles in Press, Accepted Manuscript, Available Online from 10 December 2025

Sara Ghodrat; Mostafa Shahraki Jazinaki; Reza Rezvani; Majid Khadem-Rezaiyan; Seyyed Mostafa Arabi; Saeid Eslami Hasanabadi; Mohammad Hassan Abolhassani; Seyed Mohammad Tabatabaee Jabali


Association between flavonoid intake and arterial stiffness: PERSIAN cohort study

Volume 15, Issue 6, November and December 2025, Pages 1571-1583

Sara Ghodrat; Mostafa shahraki jazinaki; Reza Rezvani; Majid Khadem Rezaiyan; Seyyed Mostafa Arabi; Saeid Eslami; MohammadHassan Abolhasani; Seyed Mohammad Tabatabaee Jabali; Abdolreza Norouzy


Nutrient-rich versus nutrient-poor foods for depressed patients based on Iranian Traditional Medicine resources

Volume 5, Issue 4, July and August 2015, Pages 298-308

Mandana Tavakkoli-Kakhki; Saeid Eslami; Malihe Motavasselian


Omega-3 and omega-6 content of medicinal foods for depressed patients: implications from the Iranian Traditional Medicine

Volume 4, Issue 4, July and August 2014, Pages 225-230

Mandana Tavakkoli-Kakhki; Malihe Motavasselian; Mahmoud Mosaddegh; Mohammad Mahdi Esfahani; Mohammad Kamalinejad; Mohsen Nematy; Saeid Eslami