Volume & Issue: Volume 10, Issue 6, October 2020, Pages 546-663 

Short communication

1. Protective effect of the olive hydroalcoholic extract on estrogen deficiency-induced bone loss in rats in comparison with estradiol

Pages 546-556

Farhad Koohpeyma; Mohammad Hossein Dabbaghmanesh; .Mehrdokht Hajihoseini; Pedram Talezadeh; Nima Montazeri-Najafabady; Marzieh Bakhshayeshkaram

Review Article

2. The role of resveratrol as a natural modulator in glia activation in experimental models of stroke

Pages 557-573

Farzaneh Vafaee; Hamed Ghazavi; Shima Shirzad; fatemeh forouzanfar; Sajjad SahabNegah; Mona Riyahi Rad

Original Research Article

3. Protective impact of Rosa damascena against neural damage in a rat model of pentylenetetrazole (PTZ)-induced seizure

Pages 574-583

mansour homayoun; Reyhaneh Shafieyan; Masoumeh seghatoleslam; Seyed Mahmoud Hosseini; Alireza Ebrahimzadeh-bideskan

8. Hepatoprotective properties of p-coumaric acid in a rat model of ischemia-reperfusion

Pages 633-640

farkhondeh parvizi; parichehreh yaghmaei; seyed ali haeri rohani; Seyed Ali Mard

9. Evaluation of anticancer, antioxidant and antibacterial properties of methanol extract of three Acantholimon Boiss. species

Pages 641-652

sara soltanian; Mahboubeh Sheikhbahaei; Mansour Mirtadzadini; Behjat Kalantari Khandani

10. Glucose-lowering potential of Guiera senegalensis roots in a diabetic rat model

Pages 653-663

David Miaffo; Fidèle Ntchapda; Oulianovie Guessom Kamgue; Mahamad Talba Abba; Albert Kamanyi